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Our talented chefs prepare everything fresh on-site each day and all teams in our restaurants offer our unique hospitality experience. Working in our restaurants at Fenwick offers an opportunity to surprise and delight our customer’s tastebuds, as well as a brilliant work-life balance, unrivalled in other hospitality environments. A few of our exciting restaurants you might recognise:

Fuego by Fenwick serving up unique modern Mediterranean tapas and delicious sourdough pizzas.

Mason + Rye by Fenwick is our vibrant patisserie and café, offering a balance of healthy and indulgent dishes. Our pastry chefs make all of our cakes and pastries in-house, including themed treats throughout the year.

Roof Thirty-Nine by Fenwick is our alfresco venue atop Fenwick Newcastle that celebrates the very best of British flavours, seasonal ingredients to bespoke cocktails.

We also have an array of family restaurants across our stores that are perfect for casual and family dining.

We’re proud to offer amazing opportunities for career progression and have already started to pipeline the next generation of culinary talent in our one of its kind Chef Academy.

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